It’s Peach Season! 6 Peach Recipes Your Family Will Love
I’ll never forget my first trip to Italy. I was 19 and touring solo through Europe by train with the Eurail Pass. Despite the Italian men giving me a scare – pinching, grabbing, kissing and chasing (I think it goes without saying… with no encouragement from me – oy!) – Rome was so stunning, my wildest dreams couldn’t have conjured up such a place.
One of my fondest memories was of the peaches sold by fruit vendors in the Piazza Campo De’ Fiori. I’d never eaten a peach that was so sweet, tender and juicy that its nectar drizzled down my arms. Truly a revelation! I became so excited about peaches that when I got home, I rushed to the grocery store for some. But after one bite, my heart sank. I realized that I’d never have such an extraordinary peach again.
That is… until locally sourced Farmers Markets came to be.
The advantage of Farmers Markets is that the fruits and vegetables are grown nearby so they can be picked at peak ripeness. And that’s when they are the most delicious and nutritious. Since peaches are in season now, I’m eating several each day. Peaches can be featured in desserts, salads, meat or other savory dishes. Here are some of my favorite peach recipes, to keep you excited about peaches!
Summer Peach and Fresh Kale Salad with Toasted Almonds and a Balsamic Vinaigrette
Summertime Peach Crisp with Roasted Nuts, Dried Fruit & Ginger
Layered Fresh Peach & Cheesecake Parfait
Honey & Brown Sugar Roasted Peaches
Creamy Peach & Soy Milk Smoothie
Peaches, Cream & Ginger Compote
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